Tuesday, June 21, 2016

Teach my son to cook - Week Three

Well, Hamish is really moving along with his cooking skills, over the past two weeks he has successfully risen to the challenge!

Week Three - Beef Stroganoff a la Anna
This was my go-to dish when I had lots of teenagers at home.

You will need:
Frying pan, knife, spoon, rice cooker or pot

Ingredients
1 rump steak, sliced into long strips
1 onion, sliced
4 button mushrooms or 1 large mushroom, sliced
1 clove garlic, crushed
1 cup cream
1T butter
salt pepper
Rice

Method
Put rice on to cook in the ricecooker.  In the frying pan saute the onion and garlic in the butter.  Add the steak and sear on a high heat till browned.  Add the sliced mushroom.  Cook till the steak and mushrooms are cooked to your liking.  Stir in the cream.  Let boil till the cream reduces and goes thick, about 5 mins.  Add salt and lots of pepper.  Serve on the rice.